Pickled Cherries with Saffron 200g

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Pickled Cherries with Saffron 200g

Our Saffron Pickled Cherries are a sweet sour pickle flavoured with saffron, cloves and orange. Using the freshest Victorian High Country cherries and Japanese rice vinegars, the cherries are in the pickle liquid within 6 hours of coming off the tree, this ensures we lock in all that vibrant fresh cherry taste.
Aged for 3 months to create a harmonious pickle. They are perfect with rich meats like pork and duck, added as a counter point to cheese platters, or used to take your gin and bourbon cocktails to the next level.

If you're a lover of gin, be sure to give our Aviation Cocktail a test run or two!


Medals Awarded:
Gold - Melbourne Royal Food Awards 2023
Gold - Sydney Royal Fine Food Show 2023
Silver - Sydney Royal Fine Food Show 2022
Ingredients: Australian Cherries, Sugar, Rice Vinegar, Spices.
Best Before: 2 years
Vegan Friendly

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Price $15.00
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OUR APPROACH

 
VICTORIAN HIGH COUNTRY

Grown and produced in beautiful Beechworth.

 
CRAFTING INNOVATIVE FLAVOURS

Using traditional methods and only the best ingredients.

 
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4 generations of farming experience.

 
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